Atlanta restaurants honor their New Orleans heritage with traditional dishes and a Louisiana vacation giveaway This February, Ruth’s Chris Steak Houses in Buckhead, Sandy Springs, Centennial Olympic Park and Kennesaw will celebrate Mardi Gras by paying homage to the restaurant’s birthplace of New Orleans, La., featuring menu items native to The Big Easy from Fat [...] [...more]
Seasoned diners and simple food lovers alike are invited to visit Craft Atlanta as they introduce a new menu that will allow guests to enjoy the full Craft experience at an economy-conscious price. Craft’s “Market Menu” is a perfectly-portioned, three-course spreadof Chef de Cuisine Kevin Maxey’s artisanal, farm-fresh creations, with items changing on a weekly basis. For only $55 per guest, a table [...] [...more]
New Midtown Restaurant Flips Diners for the Breakfast Bill on Weekends From July 18 through August 30, guests having breakfast or brunch at Pacci Ristorante can get good morning odds. On Saturdays and Sundays from 8 a.m. to 2 p.m., this new Midtown restaurant puts the money side up with “The Scramble Gamble,”offering diners a [...] [...more]
Engine 11 Firehouse Tavern Features American Craft Brews, Wines & Spirits A sure fire way to enjoy a summer night out in Atlanta’s Midtown area is at the one-of-a-kind Engine 11 Firehouse Tavern on North Ave between Peachtree Street and West Peachtree Street. Whether you take a seat at the quaint, outdoor patio or stroll [...] [...more]
